A mélange of heirloom Ulikan Red rice, red jasmine rice, black quinoa, green lentils and long-grain parboiled white rice for a variety of colors, textures and flavors that reflect a diversity of cultures.
- Rich color
- Texture stands up to bolder dishes
- Sustainable, free trade and heirloom
- Prep time: 18-28 minutes
- 8oz. yields 23-25 oz. of cooked grains
Ulikan Red Rice, enriched long grain parboiled rice (rice, iron phosphate, niacin, thiamine mononitrate, folic acid), red jasmine rice, eston lentils, and black quinoa
Source: Shalit Foods