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Sweetback's, Milk Stout, Can, Rainhard Brewing

Sweetback's, Milk Stout, Can

  • Also known as Sweet Stout, the name comes from the fact that the sweetness is a result of an addition of lactose sugar to the boil
  • Unlike most other sugars, lactose is unfermentable, leaving a higher residual sweetness in the beer
  • The multi-award winning stout features notes of cocoa nibs and cold brewed coffee with a smooth roasted finish
  • Brewed using roasted caramel malts, oats and fermented with a neutral yeast strain
  • Food Pairings: Jerk Chicken and Desserts
  • Alcohol: 5.2%
  • Brewed & bottled in the stockyards at Rainhard Brewing
  • This beer is unfiltered and unpasteurized - store it cold and drink it fresh!

Source: Rainhard Brewing, Toronto, ON (www.rainhardbrewing.com)

$1.25
473ml
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