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Beyond Ground Beef, Plant-Based Vegan Ground Beef

• The first Plant-Based Ground to deliver on the versatility, meaty texture, and juiciness of ground beef
• The Beyond Beef Ground looks, cooks and tastes like the traditional animal-based meat without so many of health, environmental, and animal welfare downsides of traditional animal-based meat
• Ready to Cook in any Ground Beef Recipe
• 20 grams of Plant Protein per serving
• 100% Vegan
• 35% less total Fat and 25% less Saturated fat than the regular ground beef
• Gluten Free / Soy Free / Cholesterol Free / Antibiotic Free / Hormone Free
• Made with Non-GMO ingredients
• Cruelty Free
• Kosher certified
• Ingredients: Water, Pea Protein, Canola Oil, Refined Coconut Oil, Rice Protein, Flavour, Cocoa Butter, Dried Yeast, Mung Bean Protein, Methylcellulose, Potato Starch, Sugars, Potassium Chloride, Yeast Extract, Beet Juice Extract, Salt, Sunflower Lecithin, Vinegar, Concentrated Lemon Juice, Carrot Powder, Vitamins and Minerals
• Peas are Legumes - people with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy
• Contains no Peanuts or Tree Nuts

Source: Vegans 4 Life (www.vegans4life.ca)