The world's first plant-based vegan sausage that looks, cooks and satisfies like animal protein
Similar to traditional pork sausage, Beyond Sausage is made with a coarse ground (plant based) protein, mixed with natural flavors and spices, sealed in an edible plant-based casing
16 grams of Plant-Based Protein
43% Less Total Fat and 38% Less Saturated Fat than leading brand of brat-style pork sausage
Gluten Free / Cholesterol Free / Soy Free
GMO Free / Hormone Free / Cruelty Free
Kosher Certified
Perfect when cooked in a pan, grill or griddle
Ingredients: Water, Pea Protein Isolate, Coconut Oil, Sunflower Oil, Natural Flavor, Contains 2% or less of: Rice Protein, Faba Bean Protein, Potato Starch, Salt, Fruit Juice (for color), Vegetable Juice (for color), Apple Fiber, Methylcellulose, Citrus Extract (to protect quality), Calcium Alginate Casing
The Casing is made of Calcium alginate which is obtained from algae which is natural, clear, flavorless and 100% plant-based