
Roasted Sweet Potato Tandoori Fries
5 Easy Steps Recipe
Preparation time: 5 Minutes
Cooking Time: 25 Minutes
Difficulty: Easy
Servings: 3 - 4 People
1. Preheat oven to 425 degrees
2. Toss the Tandoori Masala, Himalayan Salt and Sunflower Oil with the frozen fries evenly
3. Transfer the fries onto a large baking sheet covered with parchment paper, create a single layer and do not crowd
4. Place in the oven and cook for 18-22 minutes, turning the fries a few times throughout
5. Once edges have slightly begun to brown, remove from oven and wait for 3 minutes before serving