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Tandoori Fries

Roasted Sweet Potato Tandoori Fries

5 Easy Steps Recipe

Preparation time: 5 Minutes

Cooking Time: 25 Minutes

Difficulty: Easy

Servings: 3 - 4 People






    1. Preheat oven to 425 degrees

    2.  Toss the Tandoori Masala, Himalayan Salt and Sunflower Oil with the frozen fries evenly

    3. Transfer the fries onto a large baking sheet covered with parchment paper, create a single layer and do not crowd

    4. Place in the oven and cook for 18-22 minutes, turning the fries a few times throughout

    5. Once edges have slightly begun to brown, remove from oven and wait for 3 minutes before serving