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Hot Pepper Jelly, Aftergrow, Apricot & Zucchini with Habanero Peppers

/ 250ml
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Hot Pepper Jelly, Aftergrow, Apricot & Zucchini with Habanero Peppers

  • Pepper North pairs sweet with spicy to bring you their award-winning Afterglow hot pepper jelly. Originating in the Amazonas, the Habanero pepper has been a staple in Peruvian cooking for over 8500 years
  • With hints of citrus and maple syrup, try this on a bagel with cream cheese, a cracker with brie, or throw a spoonful into some scrambled eggs to liven up your breakfast. Can also be used as a glaze on chicken or pork
  • Heat Level: Medium
  • All Natural Ingredients / No Preservatives / Gluten Free / Vegan
  • Ingredients: Cane Sugar, Apricots, Zucchini, Red Bell Peppers, Maple Syrup, Habanero Peppers, Apple Cider Vinegar, Lime Juice, Sea Salt

Source: Pepper North (www.peppernorth.com)